Vincente: Luscious, smooth, artisanal spreads made according to traditional confectionery techniques. We process and transform the best nuts to make sweet spreads, which are delicious on a slice of bread or used as a cake filling. pistachios from Bronte 65%
Bacco: A unique delicacy that stands out for its delicate sweetness and emerald green color. Produced only with Pistachio Verde di Bronte PDO (50%), Nocellara oil from Etna and sugar.
Fiasconaro: Founded in Castelbuono, Sicily in 1953, Fiasconaro uses only finest ingredients and artisanal production process. pistachio nuts 20%
